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HOSPITALITY COUNTS

Hospitality Stocktaking in Guernsey

Independent stocktaking for pubs, bars, restaurants and hotels across the bailiwick.

45 +

YEARS OF EXPERIENCE

100 %

INDEPENDENT & OBJECTIVE

COUNTLESS

WAYS TO IMPROVE YOUR MARGIN

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INDEPENDENT AUDITING

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CLEAR REPORTING

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MARGIN CONTROL

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HOSPITALITY SPECIALISTS

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"Confidence in your margins starts with accurate stocktaking."

MAYNARDS APPROACH

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WHO WE ARE

Supporting Hospitality
Businesses in Guernsey

We provide independent stock auditing services to hospitality businesses across the Bailiwick — helping you maintain control of stock, understand your true gross profit and protect your margins. With higher supply costs and tighter margins on the island, having clear, accurate figures is more important than ever.

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WHAT WE DO

Our Core Services

Every stocktake we carry out is thorough, impartial, and tailored to how your venue operates. We provide the data you need to take control of your business performance.

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Independent & Objective

Our audits provide a fully impartial view of your stock performance, giving owners and managers genuine confidence in their results and procedures.

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Clear Reporting

Accurate reports highlight gross profit performance, stock variances and consumption trends — so you understand precisely how your venue is performing.

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Hospitality Expertise

Specialists in stocktaking for pubs, bars, restaurants, hotels and licensed venues — with a practical understanding of how the hospitality industry works day-to-day.

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Margin Control

We help hospitality operators maintain firm control of stock and margins through accurate, independent reporting and actionable insight from every visit.

WHO WE ARE

The Venues
We 
Support

Maynards works with a wide range of hospitality venues, each with their own operational requirements and trading patterns. Our stocktaking approach is adapted to suit the structure of your business.

01
Pubs
Tenancies & managed houses
02
Restaurants
Casual meals out & fine dining
03
Hotels
Bar, restaurant & room service
05
Sports Clubs
Members' bars & function rooms
04
Nightclubs
High volume licensed venues
06
Golf Clubs
Clubhouse bars & catering
07
Coffee Shops
Independent & multi-site operators
08
Visitor Attractions
Theme parks & attractions
09
Catering & Hot Food Businesses
Mobile, delivery & takeaway
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Who We Work With

Hospitality Businesses We Support

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Pubs & Bars

From harbour-side locals in St Peter Port to parish pubs across the island, we help Guernsey's pub operators maintain tight stock control despite unique supply chain challenges.

➤ Island supply chain & delivery scheduling

➤ Seasonal tourist-driven volume spikes

➤ Draught wastage in coastal conditions

➤ Multi-supplier import reconciliation

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Social Clubs

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Island social clubs and members' bars rely on us for transparent, independent stocktaking that committees can trust.

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➤ Committee-ready transparent reporting

➤ Member pricing & subsidy compliance

Volunteer staff stock handling

Independent audit for AGM assurance

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Hotels

Guernsey's hotels serve both islanders and visitors year-round. We cover bars, restaurants, minibars and events under one comprehensive audit.

➤ Multi-outlet stock across bar & restaurant

➤ Seasonal occupancy-driven demand shifts

Minibar & room service tracking

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Event & function stock management

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Late-Night /
High-Volume Venues

St Peter Port's late-night bars and entertainment venues need rapid, reliable stocktakes — we deliver results island operators can act on.

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➤ Fast-turnaround weekend stock counts

➤ High-footfall tourist season shrinkage

Spirit & mixer ratio verification

Loss prevention in compact venues

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Restaurants

Supporting Guernsey's vibrant restaurant scene with precise food and beverage stocktaking, from seafront fine dining to casual eateries.

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➤ Seasonal menu changes with local seafood

➤ Import cost tracking & GP accuracy

Portion control with island-sourced produce

➤ Waste tracking for perishable goods

HOW IT WORKS

A Simple,
Thorough Process

01

INITIAL CONSULTATION

We discuss your venue, trading patterns and any existing stock control concerns to ensure the audit is tailored to your needs.

02

ON-SITE STOCKTAKE

Our team conducts a thorough, independent count of all stock — wet, dry and sundry — working around your operation with minimal disruption.

03

DATA ANALYSIS

Stocktake results are cross-referenced against your purchases and sales data to calculate gross profit, variances and consumption trends.

04

CLEAR REPORTING

You receive a clear, accessible report with actionable insight — giving you the confidence to act on your results and protect your margins.

Book your next Guernsey stocktake with confidence.

Get in touch today for an informal chat about how Maynards can support your venue.

CLIENT CONFIDENCE
I’ve used Maynards for many years across my hotel, bar, and restaurant, and their food and drink stocktaking service has been invaluable in helping me control costs and protect profitability. Nigel and his team are knowledgeable, reliable, and always on hand with practical advice, making them a trusted partner to my business.

GUERNSEY HOTELIER

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Trusted independent hospitality stocktakers supporting pubs, bars, restaurants, hotels and licensed venues across the North West of England and the Channel Islands.

QUICK LINKS
CONTACT

©2026 by Maynards Stock Auditors. All rights reserved,

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